The “micro-churn creamery” serves ice cream, fro-yo, and sorbet.
Whether you want dinner or dessert, this place has it all! People say don’t eat dessert before dinner, but when you first walk into Browndog in Northville, you are greeted by their original menu item, home made ice cream.
Brunching is like a lifestyle. The food, the drinks, the atmosphere, the people. If you don’t brunch hard, what are you even doing?
It’s nearly impossible to ignore your sweet tooth. When sugar cravings strike, there’s one destination here in the Great Lakes State that will take your sugary indulgence to an entirely new level, and you might never want to leave.
July is National Ice Cream month and Michigan’s popular micro-batch creamery Browndog Barlor® is celebrating by hosting a fundraiser for local dog rescue organizations on National Ice Cream Day.